All DayMenu

  • Marinated olives
    Marinated olives with peppers and garlic.
  • Smoked almonds
    Fire roast smoked almonds


  • Crab and Pea Risotto
  • Pan Fried Scallops
    with Celeriac Tarter Remoulade and Hazelnut (GF)
  • Chargrilled King Prawns
    in Honey, Soy and Sesame Dressing, Peppers and Spinach (GF)
    with Pomegranate and Mint Yoghurt
  • Mackerel with Beetroot
    Cucumber and Samphire, Mustard Creme Fraiche (GF)


  • Whitby lemon sole
    with Caper and Lemon Beurre Noisette with Choice of Side.
  • Cod and chips
    From £8.80
    Cod and chips

    Small £8.80 – regular £12.00 – large £15.00

  • Haddock and chips
    From £12.50
    Haddock and chips

    regular £12.50 – large £15.00

  • Prawn and Crayfish Salad
    Served with Marie Rose (GF)
  • Steak Ciabatta
    with Mushrooms and Fried Onions, Fries and Salad.
  • Whitby scampi
    Whitby scampi, chips and peas
  • Locally Caught Sea Bass
    Chorizo, Peas and Kale, Roasted Red Pepper Sauce
  • Moules Mariniere
    Served with Fries and Sourdough.
  • Pan Fried Hake
    with Creamy Wild Mushrooms, Butterbeans and Spinach.
  • Grilled Halloumi
    with Pea and New Potato Crush, Gem Lettuce, Chimichurri Sauce.


  • Seaview House Slaw
    Seaview house slaw, white and red cabbage, fennel, red onion, chilli and coriander beef fat cooked chunky chips
  • Parmesan Truffle Fries
  • Seaview Side Salad
  • Mushy Peas
  • Curry Sauce
  • Gravy
  • Baked Beans
  • Bread and Butter
  • Onion Rings
  • Bowl of Chips


  • Dessert Title
    Description being updated

Please ask for information on allergens  – Wine menu available on request


Erica - Edinburgh

This restaurant has fantastic sea views. The decor is a delight, comfy chairs, tastefully decorated and spotlessly clean. This fish and chips was delicious and the service friendly and efficient. Kristy our waitress was a gem, nothing was too much trouble. All four of us came away knowing we would be back.

Erica - Edinburgh"Superb Fish & Chips"Tripadvisor

My husband & I called in here for an impromptu fish & chip tea. We were welcomed by a lovely member of staff and shown to the upstairs restaurant. It was contemporary meets nautical in style, which worked really well. It looked out over the sea, hence the name, which gave it added charm. We both had cod and chips which were hot and cooked to perfection. I would definitely recommend this restaurant for not only it’s food but for its surroundings, style and ambience.

Jules "Ahoy There"Tripadvisor