Menu
Starters
- Classic Moules Mariniere With Crusty Sourdough£8.95
- Roasted King Scallops, Pork Belly, Black Garlic, Cauliflower and Apple Caper Dressing£9.95
- Smoked Haddock Twice Baked Souffle with Shallot Marmalade and Sourdough£8.95
- Barbecued Octopus With Red Pepper Aioli, Pepper and Red Onion Salad£9.95
- Seaview Hot Smoked Salmon and Haddock Fishcake In Chowder Sauce£7.95